Floriculture, or flower farming, is a division of horticulture that deals with the growing and farming of flowering and decorative plants for gardens and floristry. Floriculturists development new varieties of flowering plants using plant breeding. Unlike nursery crops, floriculture crops are generally herbaceous.
Viticulture or winegrowing is the agriculture and harvesting of grapes. Viticulturists monitor and control pests and diseases, apply fertilizers to plants, irrigate, manage canopy, monitor fruit development and characteristics, decide when to harvest, and prunes vine during the winter months. Viticulturists are often closely deal with winemakers.
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Title : Importance of Environmental Impact Assessment (EIA) process for agricultural and horticultural projects, plans, programs, policies and legislative actions towards sustainable development
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : Cost-effective IoT Solutions for pest management: Tackling invasive species in smallholder agriculture
Derek Scuffell, Knowmatics, United Kingdom
Title : Safety First as a Competitive Advantage for Agri-Business
Henrik Barth, Halmstad University, Sweden
Title : Safety first as a competitive advantage for agri-business
Pia Ulvenblad, Halmstad University, Sweden
Title : Enhancing crop yield and sustainability through precision agriculture: Case Study
Musa Baldeh, Surex Farms, Gambia